12 taboo When eating a lot of people don't know
Pork is nutrient rich food, processed into many familiar dishes in the family meal of the Vietnamese. However, using pork should avoid joint coordination with:
According to Oriental Medicine, pork in common with goat's liver will lead to stagnation. The clinically dominant characteristic of stagnation is bloating, discomfort and pain, which can be mitigated when belching or distension.
Pork should not be eaten together or processed with beef. According to Oriental medicine, pork is welded, beef count, they do not match, limit each other's strengths and reduce the nutritional value of both 2.
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Pork and soybean should not be combined in the same dish. Research shows that soybeans contain about 60 to 80% phosphorus, which affects the quality of certain foods when processing the same, such as pork, fish...
The common pork with quail will form black-faced pigments.
Pork bone marrow
The pig-bone marrow that is used with alcohol adversely affects men's sexual function.
The liver is eaten with fish because it is prone to boils. This dish is also used with the meat of the sparrow.
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Pig lung is shared with cauliflower soup prone to stagnation, abdominal distention and discomfort.
Pork is shared with pigeon meat that is prone to stagnation.
Salt Pig marrow
Do not wedge the salt into the brain, the pig marrow will affect the sexual function of men.
Turtle Meat, three three
Pork with a turtle or triple meat will cause a stagnant, belly.
Pork Liver with Tofu
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Pig liver should not be eaten together with tofu because it will make your illness long.
People with cardiovascular disease should not eat brains, pig marrow
Brain, the pulp is the most cholesterol-containing part of the pig's body. Therefore doctors advise people who are having cardiovascular problems, high blood pressure, nephritis, infected blood hardening of the arteries should not take this dish.